Pasteurisers

As part of our equipment offering for juice producers at Vigo, we design and manufacture our specialist range of pasteurisers. Whether you are starting out or scaling up production, our pasteurising equipment supports efficient and controlled pasteurising, helping you meet production demands.

Millions of bottles of premium apple juice are produced every year using our Vigo in-bottle pasteuriser systems. These machines are ideal for small to medium-scale producers, with the capability of pasteurising between 500 and 800 bottles per day (depending on operator and product type).

For producers looking to increase throughput, our Vigo flash pasteurisers provide a continuous flow solution for pasteurising juice. By heating the product to a high temperature for a short period before cooling, flash pasteurising enables significantly higher production rates, while preserving taste and quality.

We have supplied hundreds of juice pasteurisers over the years, with a sample featured in our customer Case Studies. All systems are supported by our experienced engineers, with installation, commissioning, and ongoing technical support. Browse our range of pasteurisers below to find the right solution for your juice pasteurising requirements.