• Juclas MFTS Tangential Microfiltration
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Juclas MFTS Tangential Microfiltration

Juclas MFTS Tangential Microfiltration

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MFTS is the first filter designed by taking into consideration wine first and engineering second. This is the only way to ensure the wine will remain unchanged during the filtering process. The beverage industry has long since requested a filtering technology that is economical, as well as able to handle large volumes daily and to respect the organoleptic and structural features of the products to be processed.

JU.CLA.S. has devised and manufactured MFTS, a system designed to last: even if the filtering material changes, JU.CLA.S. will always be ready to suggest the best materials. The interchangeability of the materials is guaranteed by the use of vessels for standard format modules. The particular membranes the standard MFTS is provided with are cost-effective, and have been chosen according to the types of products to be filtered, boasting particularly inert polymers that do not affect the solution components of the wine.

Thanks to our knowledge of how to manage polarising gel, by means of the J/DP Control System, the filter acts as a perfect polishing filter, removing only suspended particles. Furthermore, since it does not absorb wine colloids, it ensures the organoleptic characteristics of the filtered product are restored quickly.

 

Automatic Tangential Microfiltration with an Inert Wrapped Membrane

MFTS is the first filtration system designed with wine as the priority and engineering as the support. This approach ensures that the wine remains unchanged throughout the filtration process. Both economical and capable of handling large daily volumes, this technology also fully respects the organoleptic and structural characteristics of the products being processed.

JU.CLA.S. has developed and manufactured MFTS as a system built to last. Material interchangeability is guaranteed through the use of vessels compatible with standard-format modules. The membranes supplied with the standard MFTS are cost-effective and selected according to the product being filtered. They are made from highly inert polymers that do not interact with or alter the wine’s components.

The MFTS functions as an ideal polishing filter, removing only suspended particles. Importantly, it does not absorb wine colloids, allowing the organoleptic qualities of the product to be quickly restored after filtration.



MFTS is the first filter designed by taking into consideration wine first and engineering second. This is the only way to ensure the wine will remain unchanged during the filtering process. The beverage industry has long since requested a filtering technology that is economical, as well as able to handle large volumes daily and to respect the organoleptic and structural features of the products to be processed.

JU.CLA.S. has devised and manufactured MFTS, a system designed to last: even if the filtering material changes, JU.CLA.S. will always be ready to suggest the best materials. The interchangeability of the materials is guaranteed by the use of vessels for standard format modules. The particular membranes the standard MFTS is provided with are cost-effective, and have been chosen according to the types of products to be filtered, boasting particularly inert polymers that do not affect the solution components of the wine.

Thanks to our knowledge of how to manage polarising gel, by means of the J/DP Control System, the filter acts as a perfect polishing filter, removing only suspended particles. Furthermore, since it does not absorb wine colloids, it ensures the organoleptic characteristics of the filtered product are restored quickly.

 

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MFTS is the first filter designed by taking into consideration wine first and engineering second. This is the only way to ensure the wine will remain unchanged during the filtering process. The beverage industry has long since requested a filtering technology that is economical, as well as able to handle large volumes daily and to respect the organoleptic and structural features of the products to be processed.

JU.CLA.S. has devised and manufactured MFTS, a system designed to last: even if the filtering material changes, JU.CLA.S. will always be ready to suggest the best materials. The interchangeability of the materials is guaranteed by the use of vessels for standard format modules. The particular membranes the standard MFTS is provided with are cost-effective, and have been chosen according to the types of products to be filtered, boasting particularly inert polymers that do not affect the solution components of the wine.

Thanks to our knowledge of how to manage polarising gel, by means of the J/DP Control System, the filter acts as a perfect polishing filter, removing only suspended particles. Furthermore, since it does not absorb wine colloids, it ensures the organoleptic characteristics of the filtered product are restored quickly.

 

MFTS is the first filtration system designed with wine as the priority and engineering as the support. This approach ensures that the wine remains unchanged throughout the filtration process. Both economical and capable of handling large daily volumes, this technology also fully respects the organoleptic and structural characteristics of the products being processed.

JU.CLA.S. has developed and manufactured MFTS as a system built to last. Material interchangeability is guaranteed through the use of vessels compatible with standard-format modules. The membranes supplied with the standard MFTS are cost-effective and selected according to the product being filtered. They are made from highly inert polymers that do not interact with or alter the wine’s components.

The MFTS functions as an ideal polishing filter, removing only suspended particles. Importantly, it does not absorb wine colloids, allowing the organoleptic qualities of the product to be quickly restored after filtration.