Collection: Dealcoholization

Vigo supplies advanced dealcoholization systems designed to help beverage producers reduce or remove alcohol while preserving aroma, flavour and product character. Whether you are producing low-alcohol or alcohol-free beverages, our specialist dealcoholization technology enables controlled, efficient processing with consistent results.

Our alcohol removal collection includes innovative systems from JUCLAS, specialists in membrane technology and gentle dealcoholization processes. With extensive expertise in separation technology, JUCLAS dealcoholization systems are engineered to remove alcohol efficiently while maintaining the key sensory characteristics of the original beverage.

From pilot-scale trials to full production integration, our dealcoholization equipment supports innovation across wine, cider, beer and other fermented beverages.

Browse our full range of dealcoholization systems below. For more information on selecting the right system for your production, please contact our team to discuss your requirements.